Chicken With Soy Sauce

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This Is one of my favorite chicken recipes to make. It tastes so delicious and very easy to make. The best part is, you only need a few ingredients to make this. 

Ingredients:

1 Whole Chicken (cut into pieces)  

1 Large Onion (diced) 

5 Pieces Green Onions/Scallions (chopped) 

3 Cloves Garlic (minced)

2 Bay Leaves

1 Tsp Black Pepper

1 Tsp All Purpose Adobo Seasoning  

½ Cup water

½ Cup Soy Sauce

1 Cup vegetable/sesame oil (for frying)

In a pan cut and clean the chicken. Add diced onions, chopped green onions/scallions, minced garlic, bay leaves black pepper, adobo seasoning and water. If you do not have the adobo seasoning, salt will be just fine.

On a medium heat, allow it to cook for about 15 minutes

After 15 minutes, take the chicken out and let it rest, about 5 minutes

Add soy sauce and mix well. Make sure every chicken is coated with soy sauce. Allow this to sit for a few more minutes, about 2 to 3 minutes.

Heat oil and fry the chicken on a medium heat until they are golden brown, about 2 to 3 minutes on each side.

Enjoy as a side dish with some fried rice, or just as a snack on a movie night.


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